This Dessert:

The Wall

Bilam passed between two walls on his way to curse the Jews. His donkey stopped because a Malach with a sword was in the way.

What You Need:

Ingredients

• Fresh cookie brittle, still soft from the oven

Things

• Sharp paring knife

• Platter

How to Make It:

1. As soon as the cookie brittle comes out of the oven cut the cookie brittle into small brick shaped pieces about 1 inch by 2 inches.

2. Let the brittle cool.

3. When cool, lay down two parallel rows of ‘bricks’ on the platter. Make sure the ‘bricks’ ride up against one another. Stack another row on top of those starting and ending with half a ‘brick’. Add another row on top starting with a full ‘brick’. If you have more cookie brittle left you can add another row on top starting with half a ‘brick’.